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Malt Beer vs. Light Beer

I remember when I was younger and "forties" (40 oz malt beer) were a big thing to drink when you're cool in the hood chilling. I've since for a good few years or so have been drinking Bud Light and ...
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What beer style would be good to enhance with Stevia rebaudiana?

As we know it, Stevia rebaudiana introduces herbal sweetness in form of calories-free, non-fermentable steviol glycosides. I'm tempted to use it with my beer, but I honestly have no idea where to ...