I have a batch fermenting at the moment. I had expected the OG to be 1.05x but it was 1.06x. I generally have little problem with fermentation and expect the batch to come out at somewhere like ...
Is anyone aware of a good script or library free/Open Source that can be used on a web page to calculate ABV, I'm not looking for a sites that will do the calculation for you, I want to add the ...
According to some recipes I have seen, a simple way to make a fruit beer is to make a regular "base" beer, and then rack it on top of the fruit after about a week of fermentation. In that case, how ...
I have read stories about people brewing beer with an extremely high alcohol content, and am curious about how they do it. At a basic level, I know that alcohol is a byproduct of yeast breaking down ...